tag:blogger.com,1999:blog-651314260700563624.post7575475136018681012..comments2023-06-19T14:29:21.755+02:00Comments on Path to Self Sufficiency: What to do with too many courgettesHeikohttp://www.blogger.com/profile/17999245793961798308noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-651314260700563624.post-80313781194163428772010-07-11T05:04:01.149+02:002010-07-11T05:04:01.149+02:00That actually sounds quite good, what time is dinn...That actually sounds quite good, what time is dinner?:) I'm still waiting on our zucchini but the plants are finally starting to grow...soon I hope.Mr. H.https://www.blogger.com/profile/04576034751522467377noreply@blogger.comtag:blogger.com,1999:blog-651314260700563624.post-10237923523885656102010-07-10T15:35:17.576+02:002010-07-10T15:35:17.576+02:00Brilliant idea...thanks xxBrilliant idea...thanks xxAyakhttps://www.blogger.com/profile/16903896106779269050noreply@blogger.comtag:blogger.com,1999:blog-651314260700563624.post-44750088074109059232010-07-10T13:34:35.592+02:002010-07-10T13:34:35.592+02:00Sounds like a delicious idea and I'll try it. ...Sounds like a delicious idea and I'll try it. The only trouble is, if they only last a few weeks, during those few weeks we'll still have too many courgettes growing every day! Last year we found that pickling them in a sort of chutney with tomatoes and onions was the best way of preserving them. We ate them as an accompaniment to meat all through the winter and the texture of the courgette was much better preserved than when you freeze them.chaiselonguehttps://www.blogger.com/profile/11372135992072231446noreply@blogger.com